Thanks to a little wild lavender bush growing in my front yard, I was able to dry my own batch of lavender this year. It smells heavenly and I can't wait to try all the things I'll be able to do with it. My first project was lavender sugar, which is so simple to do. Blend 1 Tbs. dried lavender buds in a blender until powdery and mix with 2 cups of fine granulated sugar (Caster or Baker's sugar works best). Or put it all in the blender together for something a little more like powdered sugar in consistency, like I did.
It's a beautiful, thoughtful and inexpensive gift idea. You can substitute lavender sugar for regular sugar in countless recipes, like sugar cookies, or serve it sprinkled over a bowl of fresh berries. If you'd like to try cooking with whole lavender buds, there are recipes like Lavender
Spritzer to try. Personally, I think my powdered sugar variety will
make some amazing Mexican Wedding Cookies.
{images by me}
YUM! I'm very jealous. I have a feeling dried bougainvillea sugar from our yard just wouldn't be the same . . .
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